Chilli Crisp

This crunchy condiment adds a bit of heat and flavour to your meals. Use it on noodles, in soups, or with stir-fries for an easy boost to your dishes. Enjoy a straightforward way to spice things up!

Ingredients: Chillies, garlic, Sichuan peppercorns, onion, soybean oil, salt

Allergens: Contains soy

FAQs

What is chilli crisp?

Chilli crisp is an Asian style condiment made with chillies, garlic, onions, and Sichuan peppercorns. A spoonful can brighten up your dishes.

How to use Chilli Crisp?

Use chilli crisp in soups, noodles, and stir frys. Eat with momos, dim sum and even dal chawal. Any dish that needs flavour add in a spoonful of chilli crisp.