How do you use Black Bean Chilli Crisp?

You can use black bean chilli crisp in soups, noodles, and stir-fries. It pairs perfectly with momos, dim sum, and even your daily dal chawal. Any dish that needs a flavor boost can benefit from a spoonful.

What is the difference between Chilli Crisp and Black Bean Chilli Crisp?

Both are Asian condiments that boost flavor. The Black Bean version leads with the savory, salty 'funk' of fermented black beans, while the standard Chilli Crisp focuses on the citrusy hum of Sichuan peppercorns.

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Black Bean Chilli Crisp

Q: What is Black Bean Chilli Crisp?

Black Bean Chilli Crisp is an Asian-style condiment made with black beans, chillies, garlic, and onions. It's crunchy, umami-rich, and spicy—a spoonful can brighten up your dishes.

Rs. 500.00

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Size 240g

Heat level Spicy

Quantity

Get a serious hit of umami with this crunchy condiment. It adds a savory heat and deep flavor to any meal without being overwhelming. It’s packed with fermented black beans and fried garlic, giving you a satisfying texture in every spoonful.

How to use it:

The Daily Basics: Stir it into Dal Chawal or curd rice for an instant savory lift.
Asian Favorites: Perfect for dipping Momos, drizzling over noodles, or adding to soups and stir-fries.
Quick Snacks: An easy boost for fried eggs or a hot bowl of Maggi.

The Details:

100% Vegetarian
Mostly crunch, less oil
Handcrafted in small batches

Ingredients

Black Beans, Red Chillies, Garlic, Onion, Soybean Oil, Salt

Nutritional Information | Per 100G

Storage Instructions

- Use a clean and dry spoon
- Keep container tightly closed after use
- Keep away from direct sunlight and heat

Allergens

- Contains: Soy, Mushrooms
- May contain traces of MSG

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Questions our customers ask us the most

What is Black Bean Chilli Crisp?

Black Bean Chilli crisp is an Asian-style condiment made with black beans, chillies, garlic, onions. It's crunchy, umami and spicy, a spoonful can brighten up your dishes.

How to use Black Bean Chilli Crisp?

Use black bean chilli crisp in soups, noodles, and stir fries. Eat with momos, dim sum and even dal chawal. Any dish that needs flavour add in a spoonful of black bean chilli crisp.

What's the difference between Chilli Crisp & Black Bean Chilli Crisp?

Both are Asian condiments that boost flavour to your dish. Black bean chilli crisp contains black beans, while chilli crisp contains Sichuan peppercorns.

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Black Bean Chilli Crisp